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What is AGMARK Standards?

AGMARK standards are a set of guidelines established by the Government of India for the grading and marking of agricultural products. These standards are designed to ensure that the products meet specific quality and safety requirements, and are recognized as a symbol of quality assurance by consumers, traders, and government agencies.

The AGMARK standards cover a wide range of agricultural products, including cereals, pulses, spices, fruits, vegetables, honey, and dairy products. These standards are regularly updated to reflect changing consumer preferences and technological advancements in the agricultural sector.

The AGMARK standards specify the quality parameters for each product, such as moisture content, purity, color, flavor, texture, and size. The standards also lay down the grading criteria, which are used to determine the quality of the product. The grading is done based on visual inspection and testing of the product in accredited laboratories.

The AGMARK standards also cover the packaging, labeling, and transportation requirements for the products. The packaging must be of good quality and should be able to protect the product during storage and transportation. The labeling must provide all the necessary information about the product, such as the name of the product, the grade, the net weight, the name and address of the producer or packer, and the AGMARK certification mark.

The AGMARK certification mark is awarded to products that meet the specified standards. The mark is a guarantee of quality and authenticity, and is highly valued in the Indian market. The mark is also recognized by various international organizations, making it easier for Indian farmers and traders to export their products to foreign markets.

In conclusion, the AGMARK standards are an important initiative taken by the Government of India to ensure the quality and safety of agricultural products. The standards provide a framework for the grading and marking of the products, and help to promote fair trade practices and discourage adulteration and malpractices in the agricultural sector. The AGMARK certification mark is a symbol of quality assurance, and is widely recognized and valued by consumers, traders, and government agencies.


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