Yes, in India, it is mandatory for small businesses that deal with food products to obtain a food license or a food registration certificate, depending on their annual turnover. The Food Safety and Standards Authority of India (FSSAI) has categorized food businesses into three categories based on their annual turnover:
Food business operators (FBOs) with an annual turnover of up to Rs. 12 lakhs are required to obtain a food registration certificate.
FBOs with an annual turnover between Rs. 12 lakhs and Rs. 20 crores are required to obtain a state-level food license.
FBOs with an annual turnover of more than Rs. 20 crores are required to obtain a central-level food license.
This means that even small businesses with an annual turnover of up to Rs. 12 lakhs, such as home-based food businesses, are required to obtain a food registration certificate from the FSSAI. The purpose of this requirement is to ensure that even the smallest food businesses in India follow proper food safety and quality practices to ensure the safety of the consumers.
It is important for small food businesses to obtain the necessary permits and licenses to avoid penalties and legal consequences. Obtaining a food license or registration certificate also helps in building consumer trust and confidence in the business, as it ensures that the business follows proper food safety and quality practices.
Consumer trust: A food license or registration certificate from the FSSAI helps to build consumer trust and confidence in the business, as it demonstrates that the business follows proper food safety and quality practices.
Competitive advantage: Having a food license or registration certificate can give small businesses a competitive advantage over businesses that do not have the necessary permits and licenses.
Access to new markets: Certain markets and distribution channels require businesses to have a food license or registration certificate. Having the necessary permits and licenses can help small businesses to expand their reach and access new markets.
Protection against legal consequences: Failure to obtain the necessary food permits and licenses can result in penalties, fines, and legal consequences. Obtaining a food license or registration certificate protects small businesses from these risks.
Improved food safety: The process of obtaining a food license or registration certificate requires small businesses to follow proper food safety and quality practices. This can help to improve food safety and prevent foodborne illnesses.
In summary, even small food businesses in India are required to obtain a food license or registration certificate from the FSSAI. Obtaining the necessary permits and licenses not only ensures legal compliance but also helps to build consumer trust, provide a competitive advantage, access new markets, protect against legal consequences, and improve food safety.
Related services
More services